Three-Citrus Chicken Breast with Compound Butter

Name: Three-Citrus Chicken Breast with Compound Butter
Ingredients: 2 lemons; 1 large pink grapefruit; 1 orange; 2 sticks (1 cup) unsalted butter, at room temperature; 1 Fresno chile, seeded and minced; 1 shallot, minced; 2 tablespoons finely sliced fresh chives; Kosher salt and freshly ground black pepper; 4 cloves garlic, minced; 2 cups fresh orange juice; 1/4 cup extra-virgin olive oil; 2 tablespoons Dijon mustard; 2 tablespoons seasoned rice vinegar; Four 10-ounce bone-in, skin on chicken breasts

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INGREDIENTS

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2 lemons

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1 large pink grapefruit

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1 orange

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2 sticks (1 cup) unsalted butter, at room temperature

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1 Fresno chile, seeded and minced

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1 shallot, minced

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2 tablespoons finely sliced fresh chives

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Kosher salt and freshly ground black pepper

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4 cloves garlic, minced

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2 cups fresh orange juice

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1/4 cup extra-virgin olive oil

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2 tablespoons Dijon mustard

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2 tablespoons seasoned rice vinegar

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Four 10-ounce bone-in, skin on chicken breasts

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