Three Chile Dry Roasted Tomatillo Salsa

Name: Three Chile Dry Roasted Tomatillo Salsa
Prep time: 10 min
Cook time: 25 min
Yield: 12
Ingredients: 1 pound tomatillos, unhusked; 2 serrano chile peppers; 2 jalapeno chile peppers; 8 pequin chile peppers; 4 cloves garlic; 1 small whole onion, peeled; 1/4 cup chopped cilantro; salt to taste

Three Chile Dry Roasted Tomatillo Salsa was pinched from <a href="http://allrecipes.com/Recipe/Three-Chile-Dry-Roasted-Tomatillo-Salsa/Detail.aspx" target="_blank">allrecipes.com.</a>

""A wonderful vegan Three Chile Tomatillo Salsa. The tomatillos and chiles are dry roasted (slightly blackened) in an iron skillet giving it a wonderful flavor. Great for green chilaquiles."..."

INGREDIENTS

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1 pound tomatillos, unhusked

•

2 serrano chile peppers

•

2 jalapeno chile peppers

•

8 pequin chile peppers

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4 cloves garlic

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1 small whole onion, peeled

•

1/4 cup chopped cilantro

•

salt to taste

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