Three-Cheese Spinach and Pasta Bake

Name: Three-Cheese Spinach and Pasta Bake
Prep time: 30 min
Yield: 10
Ingredients: 8 oz sliced fresh mushrooms; 1/4 cup finely chopped onion; 1 package (7 oz) small pasta shells, cooked and drained; 2 boxes (9 oz each) Green Giant® frozen spinach, thawed, squeezed to drain; 1 cup Original Bisquick® mix; 1 cup shredded mozzarella cheese (4 oz); 1/3 cup grated Parmesan cheese; 1 teaspoon salt; 1/2 teaspoon pepper; 1 3/4 cups milk; 1 package (4 oz) crumbled tomato-basil feta cheese (1 cup)

Three-Cheese Spinach and Pasta Bake was pinched from <a href="http://www.bettycrocker.com/recipes/three-cheese-spinach-and-pasta-bake/7aa444b1-626f-497d-a0ad-af2eaffc2e16" target="_blank">www.bettycrocker.com.</a>

"Looking for a delicious baked meal? Then check out this dinner recipe made with cheese, Green Giant® frozen spinach, mushrooms and pasta...."

INGREDIENTS

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8 oz sliced fresh mushrooms

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1/4 cup finely chopped onion

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1 package (7 oz) small pasta shells, cooked and drained

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2 boxes (9 oz each) Green Giant® frozen spinach, thawed, squeezed to drain

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1 cup Original Bisquick® mix

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1 cup shredded mozzarella cheese (4 oz)

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1/3 cup grated Parmesan cheese

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1 teaspoon salt

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1/2 teaspoon pepper

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1 3/4 cups milk

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1 package (4 oz) crumbled tomato-basil feta cheese (1 cup)

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