Three Cheese Hasselback Potatoes

Three Cheese Hasselback Potatoes was pinched from <a href="http://www.foodnetwork.com/recipes/robert-irvine/three-cheese-hasselback-potatoes-recipe/index.html" target="_blank">www.foodnetwork.com.</a>
INGREDIENTS
6 medium baking potatoes (8 to10 ounces each)
1 ounce lemon juice
1/3 cup butter, melted
1 tablespoon chopped fresh parsley
2 teaspoons sea or kosher salt
1 teaspoon ground black pepper
1 cup finely grated mixed Parmesan, gruyere and double Gloucester cheese
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