Three-Cheese Beef Pasta Shells

Name: Three-Cheese Beef Pasta Shells
Ingredients: 24 uncooked jumbo pasta shells; 1 lb lean (at least 80%) ground beef; 1 jar (25.5 oz) Muir Glen™ organic chunky toma; 1/4 cup water; 1 container (8 oz) chive and onion cream chees; 1 1/2 cups shredded Italian cheese blend (6 oz; 1/2 cup grated Parmesan cheese; 1 egg; 1 to 2 tablespoons chopped fresh parsley, if d

"This company-ready dish only looks like you spent all day in the kitchen. In fact, you can pull stuffed shells with ground beef together with just 25 minutes of prep time, then get the rest of the meal ready while it bakes...."

INGREDIENTS

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24 uncooked jumbo pasta shells

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1 lb lean (at least 80%) ground beef

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1 jar (25.5 oz) Muir Glen™ organic chunky toma

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1/4 cup water

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1 container (8 oz) chive and onion cream chees

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1 1/2 cups shredded Italian cheese blend (6 oz

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1/2 cup grated Parmesan cheese

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1 egg

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1 to 2 tablespoons chopped fresh parsley, if d

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