Three Can Chili

Name: Three Can Chili
Ingredients: 1 can Pinto, Kidney, or Red beans (15 ounce ) or 2 cups cooked beans; 1 can corn (15 ounce ); 1 can tomatoes (15 ounce ), chopped; Chili powder to taste; Optional; 1 pound ground beef, cooked, fat drained; ½ cup chopped, cooked onion; ¼ cup cooked, chopped green bell pepper

Three Can Chili was pinched from <a href="http://texaswic.dshs.state.tx.us/wiclessons/english/recipes/three-can-chili.asp" target="_blank">texaswic.dshs.state.tx.us.</a>

INGREDIENTS

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1 can Pinto, Kidney, or Red beans (15 ounce ) or 2 cups cooked beans

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1 can corn (15 ounce )

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1 can tomatoes (15 ounce ), chopped

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Chili powder to taste

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Optional

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1 pound ground beef, cooked, fat drained

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½ cup chopped, cooked onion

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¼ cup cooked, chopped green bell pepper

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