Three Berry Pie from Nepenthe

Name: Three Berry Pie from Nepenthe
Prep time: 20 min
Cook time: 35 min
Yield: 1
Ingredients: 3 1/2 cups frozen raspberries; 3 1/2 cups frozen blackberries (or boysenberries or blueberries); 3 1/2 cups strawberries; 3 tablespoons cornstarch; 2 ounces Grand Marnier; 1/2 cup brown sugar; 1 1/2-2 teaspoons cinnamon; 3/4 cup all-purpose flour; 1 tablespoon all-purpose flour; 1/2 teaspoon sugar; 1 pinch salt; 7 tablespoons cold unsalted butter (or 3 1/2 oz); 1 -3 teaspoon heavy cream; 3/4 cup walnuts; 3/4 cup all-purpose flour; 3/4 cup rolled oats; 3/4 cup brown sugar; 1 cup cold unsalted butter

Three Berry Pie from Nepenthe was pinched from <a href="http://www.geniuskitchen.com/recipe/three-berry-pie-from-nepenthe-239482" target="_blank" rel="noopener">www.geniuskitchen.com.</a>

"Nepenthe restaurant, located in Big Sur, California, was one of my favorite hangouts when I lived there. This is what they say: This is one of the best desserts we've ever served. Only slightly sweet, the tart fruit and delicious crumb topping are excellent when heated, then served with a scoop of rich vanilla ice cream...."

INGREDIENTS

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3 1/2 cups frozen raspberries

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3 1/2 cups frozen blackberries (or boysenberries or blueberries)

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3 1/2 cups strawberries

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3 tablespoons cornstarch

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2 ounces Grand Marnier

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1/2 cup brown sugar

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1 1/2-2 teaspoons cinnamon

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3/4 cup all-purpose flour

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1 tablespoon all-purpose flour

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1/2 teaspoon sugar

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1 pinch salt

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7 tablespoons cold unsalted butter (or 3 1/2 oz)

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1 -3 teaspoon heavy cream

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3/4 cup walnuts

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3/4 cup all-purpose flour

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3/4 cup rolled oats

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3/4 cup brown sugar

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1 cup cold unsalted butter

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