Three Bean Salad

Name: Three Bean Salad
Prep time: 15 min
Yield: 8
Ingredients: 1 (15 ounce) can garbanzo beans (chickpeas), drained and rinsed; 1 (15 ounce) can kidney beans, drained and rinsed; 1 (15 ounce) can green beans, drained and rinsed; 4 green onions, chopped; 1 stalk celery, sliced; 1/2 cup cider vinegar; 1/4 cup vegetable oil; 1 tablespoon honey; 1/2 teaspoon ground dry mustard; 1/4 teaspoon garlic powder; 1/4 teaspoon ground black pepper; 1/4 teaspoon onion powder (optional); 1/4 teaspoon ground cayenne pepper (optional)

Three Bean Salad was pinched from <a href="http://allrecipes.com/Recipe/Three-Bean-Salad-5/Detail.aspx" target="_blank">allrecipes.com.</a>

""This recipe was given to me by a vegan friend I had in college. It is the best bean salad I have ever tasted, and I love it because you can experiment with the ingredients and still have a mouth-watering side dish. I hope you like it!"..."

INGREDIENTS

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1 (15 ounce) can garbanzo beans (chickpeas), drained and rinsed

•

1 (15 ounce) can kidney beans, drained and rinsed

•

1 (15 ounce) can green beans, drained and rinsed

•

4 green onions, chopped

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1 stalk celery, sliced

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1/2 cup cider vinegar

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1/4 cup vegetable oil

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1 tablespoon honey

•

1/2 teaspoon ground dry mustard

•

1/4 teaspoon garlic powder

•

1/4 teaspoon ground black pepper

•

1/4 teaspoon onion powder (optional)

•

1/4 teaspoon ground cayenne pepper (optional)

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