This Will Become Your New Go-To Carrot Cake Recipe

Name: This Will Become Your New Go-To Carrot Cake Recipe
Ingredients: For the Cake:; 1 cup pecans; ¾ cup plus 1½ tablespoons vegetable oil, plus extra for greasing; 2 cups all-purpose flour; 2 teaspoons baking powder; ½ teaspoon baking soda; 2 teaspoons pumpkin pie spice; ½ teaspoon salt; 1 cup packed light brown sugar; 1 orange; 3 large eggs; 5 carrots, grated (2¼ cups); ½ cup raisins; For the Frosting:; 1¾ sticks soft butter; 1¾ cups regular cream cheese, cold; ½ teaspoon vanilla extract; 1 scant cup confectioners' sugar

"Get the recipe for this double-layer carrot cake, made with pecans, raisins and orange juice, and topped with cream cheese frosting...."

INGREDIENTS

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For the Cake:

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1 cup pecans

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¾ cup plus 1½ tablespoons vegetable oil, plus extra for greasing

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2 cups all-purpose flour

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2 teaspoons baking powder

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½ teaspoon baking soda

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2 teaspoons pumpkin pie spice

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½ teaspoon salt

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1 cup packed light brown sugar

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1 orange

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3 large eggs

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5 carrots, grated (2¼ cups)

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½ cup raisins

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For the Frosting:

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1¾ sticks soft butter

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1¾ cups regular cream cheese, cold

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½ teaspoon vanilla extract

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1 scant cup confectioners' sugar

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