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Pinched! from www.thekitchenismyplayground.com

This summer I had the opportunity to indulge in the best quiche I've ever had.  Ever.  Seriously.  This quiche is not just good quiche.  It's a food and flavor experience. And just where did I have the good fortune to discover this ama

This summer I had the opportunity to indulge in the best quiche I've ever had. &nbsp;Ever. &nbsp;Seriously. &nbsp;This quiche is not just good quiche. &nbsp;It's a food and flavor experience. And just where did I have the good fortune to discover this amazing quiche? ... at the Mountain Laurel Creek Inn &amp; Spa in Dahlonega, Georgia ... &nbsp;Mountains. &nbsp;Peacefulness. &nbsp;Fantastic spoil-us-silly accommodations. &nbsp;Great friends. &nbsp;Wine. &nbsp;Lots of wine. &nbsp;Oh, and amazing gourmet breakfasts. &nbsp;Including this Roasted Sweet Potato &amp; Sausage Quiche. And you probably know me by now - when it comes to recipes, I'm not shy. ... ... so I asked our Mountain Laurel Creek Inn hosts if they were willing to share the recipe. &nbsp;{No shocker there, huh?}&nbsp; And they were happy to oblige. &nbsp;They didn't even mind if I shared the deliciousness with you. was pinched from <a href="http://www.thekitchenismyplayground.com/2013/02/roasted-sweet-potato-sausage-quiche.html" target="_blank">www.thekitchenismyplayground.com.</a>
INGREDIENTS
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2 large sweet potatoes
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2 9-inch pie crusts (packaged sheets, or make your own)
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1/2 c. pre-cooked turkey sausage crumbles
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1 small onion, thinly sliced in rounds
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2 T. fresh sage leaves
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1 c. heavy cream
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1 c. half & half
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2 egg yolks
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2 whole eggs
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1/2 c. grated Parmesan cheese
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4 oz. goat cheese, crumbled
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1 T. extra virgin olive oil
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