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Pinched! from www.delish.com

This Sourdough Starter Breathes Life Into Bread

"This sourdough starter recipe is actually a crash course in parenting...."

INGREDIENTS
•
30 g

all-purpose flour (1/4 c.)

•
30 g

rye, whole-wheat, or all-purpose flour (1/4 c.)

•
60 g

water, room-temperature (1/4 c.)

•
30 g

starter (about 2 tbsp.)

•
30 g

all-purpose flour (1/4 c.)

•
30 g

rye, whole-wheat, or all-purpose flour (1/4 c.)

•
60 g

water, room-temperature (1/4 c.)

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