This Sephardi Rice Pudding Is My Ultimate Comfort Food | The Nosher
"When I need some comfort food I often turn to rice pudding, a childhood favorite. My mother usually used leftover rice, ......"
INGREDIENTS
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½ cup fine rice flour (white or brown)
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½ cup sugar
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small pinch of fine sea salt
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⅓ cup tepid water
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4 cups milk or milk substitute, such as almond or coconut
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1 tsp vanilla extract
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1-1½ Tbsp grated orange zest or 1-2 tsp orange blossom or rose water (optional)
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ground cinnamon
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chopped pistachios
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pomegranate seeds
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orange zest
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edible rose petals
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a drizzle of pomegranate syrup
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