This Roasted Squash With Poached Cranberries Recipe Is Bursting With Color and Flavor

Name: This Roasted Squash With Poached Cranberries Recipe Is Bursting With Color and Flavor
Ingredients: 1 butternut squash, sliced crosswise into 6 rounds; 1 tablespoon olive oil; Kosher salt and freshly ground black pepper; 2 c. fresh cranberries; 1/2 c. pure maple syrup; 2 tbsp. fresh orange juice; 2 tsp. chopped fresh rosemary; 1 (4-ounce) log goat cheese, at room temperature; 1/4 c. heavy cream; 1/3 c. roasted and salted pepitas

"It'll be your new go-to side—promise...."

INGREDIENTS

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butternut squash, sliced crosswise into 6 rounds

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tablespoon olive oil

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Kosher salt and freshly ground black pepper

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2 c.

fresh cranberries

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1/2 c.

pure maple syrup

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2 tbsp.

fresh orange juice

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2 tsp.

chopped fresh rosemary

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(4-ounce) log goat cheese, at room temperature

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1/4 c.

heavy cream

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1/3 c.

roasted and salted pepitas

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