"Can you handle the heat?..."
to 4 lb. bone-in skin-on chicken breasts, wings, and thighs
Kosher salt
Freshly ground black pepper
whole milk or buttermilk
large eggs
hot sauce
all-purpose flour
paprika
cayenne pepper
vegetable oil, for frying
cayenne pepper
brown sugar
paprika
garlic powder
chili powder
kosher salt