This Meaty Texas Chili Is Comfort Food at Its Best
"No beans allowed!..."
INGREDIENTS
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4
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dried guajillo chiles, stemmed and seeded
4
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dried ancho chiles, stemmed and seeded
1
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medium white onion, roughly chopped
8
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garlic cloves, peeled
2 c.
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reduced-sodium beef broth
2 tbsp.
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cornmeal
2 tsp.
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dried oregano
2 tsp.
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ground cumin
2 tbsp.
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canola oil
3 lb.
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trimmed boneless beef chuck roast, cut into 1-inch pieces
3 1/2 tsp.
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salt, plus more to taste
1 tsp.
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ground black pepper
1 tbsp.
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apple cider vinegar
Crumbled queso fresco, pickled sliced jalapeños, cilantro, and corn chips, for topping
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