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This Lovely Layer Cake is Absolutely Loaded with Crushed Pineapple!

"This moist and tender Pineapple Layer Cake is packed with juicy pineapple! Three soft layers of pineapple cake are separated by a creamy pineapple filling and finished off with whipped cream frosting...."

INGREDIENTS
2 1/2 cups (325g) all-purpose flour
2 tsp baking powder
1/4 tsp baking soda
1/2 tsp salt
3/4 tbsp (168g) unsalted butter, room temperature
1/4 cup (60ml) vegetable oil
1 1/2 cups (310g) sugar
4 large eggs
16 oz crushed pineapple, with juice
1 tsp vanilla extract
1/3 cup (69g) sugar
1 1/2 tbsp cornstarch
8 oz crushed pineapple, with juice
2 tbsp water
3 1/2 cups heavy whipping cream, cold
1 1/2 cups (217g) powdered sugar
1 tbsp vanilla extract
Dried pineapple slices
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