This Instant Pot Butternut Squash Soup Is the Perfect Make-Ahead Lunch

"It's rich, creamy, and incredibly delcious...."

INGREDIENTS
2 tbsp.

olive oil

1

onion, chopped

2

garlic cloves, chopped

1 tbsp.

curry powder

2 1/2 lb.

diced butternut squash

1 1/2 tsp.

kosher salt

2 1/2 c.

vegetable broth

1 c.

coconut milk, plus more for serving

Chopped cilantro and sliced jalapenos, for serving 

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