"This recipe for baked rigatoni is loaded with ground beef, Italian sausage, marinara sauce, and cheese. It's a surefire hit!..."
INGREDIENTS
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1 pound lean ground beef
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1 pound ground Italian sausage
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1 large yellow onion, diced
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3-4 cloves garlic, minced
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1 (24-ounce) jars marinara sauce
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2 teaspoons Italian seasoning, or to taste
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salt and pepper to taste
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1 pound rigatoni pasta
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2 cups shredded mozzarella cheese