This Bloody Mary Pasta Salad Is Shockingly Good
"Don't knock it 'til you try it...."
INGREDIENTS
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12 oz. cavatappi
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1 c. crumbled cooked bacon
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1 c. chopped celery
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1 pt. cherry or grape tomatoes, halved
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1 c. green bell pepper
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1 c. red bell pepper
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1 c. sliced red onion
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8 oz. mozzarella, cubed
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1/2 c. chopped green pimento stuffed olives
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1/2 c. extra-virgin olive oil
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1/4 c. red wine vinegar
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3 tbsp. prepared horseradish
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4 tsp. Worcestershire sauce
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1 1/2 tsp. hot sauce
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3/4 tsp. celery seeds
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Kosher salt
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Freshly ground black pepper
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