"And we doubled down on the olives......"
INGREDIENTS
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1 cup green olives, roughly chopped
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1 cup black olives, roughly chopped
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1/2 cup mayonnaise
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1/2 (8 oz.) package cream cheese, room temperature
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1/2 teaspoon onion powder
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1/2 teaspoon garlic powder
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1 cup sharp cheddar cheese, grated, divided
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green onions, optional, finely chopped
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kosher salt and freshly ground pepper, to taste
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crackers, for serving