"In 'The Big Book of Appetizers' by Meredith Deeds and Carla Snyder..."
INGREDIENTS
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3 ounces creme de menthe
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6 ounces Creme de Cacao
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6 ounces bailey's irish cream
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6 ounces vanilla vodka (or plain vodka)
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12 ounces half-and-half
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semisweet chocolate shavings, for garnish