Thin Mint Cupcakes

Name: Thin Mint Cupcakes
Ingredients: 1 box devil's food cake mix; 3 eggs; 1/2 C. butter, melted and slightly cooled (or oil); 1 C. buttermilk or milk; 1/2 C. sour cream or plain yogurt; 2 tsp. vanilla extract; 1 C. butter, softened (NEVER melted); 1/3 C. unsweetened cocoa powder; 2 tsp. vanilla extract; 1 tsp. peppermint extract; 1/4 C. milk or sour cream; 10 Thin Mint cookies finely crushed*; 2 1/2- 3 1/2 C. powdered sugar; NOTE:; *I crush my cookies and then put through a sifter, I only use what falls through! This way, when I pipe my cupcakes the piping tip doesn't get clogged :)

Thin Mint Cupcakes was pinched from <a href="http://www.yourcupofcake.com/2014/02/thin-mint-cupcakes.html" target="_blank">www.yourcupofcake.com.</a>

INGREDIENTS

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1 box devil's food cake mix

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3 eggs

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1/2 C. butter, melted and slightly cooled (or oil)

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1 C. buttermilk or milk

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1/2 C. sour cream or plain yogurt

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2 tsp. vanilla extract

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1 C. butter, softened (NEVER melted)

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1/3 C. unsweetened cocoa powder

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2 tsp. vanilla extract

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1 tsp. peppermint extract

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1/4 C. milk or sour cream

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10 Thin Mint cookies finely crushed*

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2 1/2- 3 1/2 C. powdered sugar

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NOTE:

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*I crush my cookies and then put through a sifter, I only use what falls through! This way, when I pipe my cupcakes the piping tip doesn't get clogged :)

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