"Adapted from The Curvy Carrot..."
INGREDIENTS
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3/4c warm water
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1t yeast
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2c flour
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3/4t salt
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1T olive oil
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3T olive oil
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3 cloves garlic, chopped
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8 oz (1/2lb) fresh mozzarella, sliced (you can find fresh mozzarella in the specialty cheese section)
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2T grated parmesan
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3T fresh basil, rolled and thinly sliced