Thin and Chewy Chocolate Chip Cookies (GF)

Name: Thin and Chewy Chocolate Chip Cookies (GF)
Ingredients: 8 tablespoons unsalted butter, at room temperature; 3/8 cup granulated sugar; 1/3 cup packed light brown sugar; 1 egg (at room temperature, beaten); 1 1/2 teaspoons pure vanilla extract; 1 1/4 cups all purpose gluten free flour blend ((I like Better Batter here)); 1/2 teaspoon xanthan gum (omit if your blend already contains it); 1 tablespoon cornstarch; 1/2 teaspoon baking soda; 1/4 teaspoon kosher salt; 6 1/2 ounces semi-sweet chocolate chips

"The best recipe for soft and chewy gluten free choc chip cookies ever, with no special ingredients and easy instructions. Unlike some cookie recipes, this cookie dough is ready to go in the oven immediately...."

INGREDIENTS

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8 tablespoons unsalted butter, at room temperature

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3/8 cup granulated sugar

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1/3 cup packed light brown sugar

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1 egg (at room temperature, beaten)

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1 1/2 teaspoons pure vanilla extract

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1 1/4 cups all purpose gluten free flour blend ((I like Better Batter here))

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1/2 teaspoon xanthan gum (omit if your blend already contains it)

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1 tablespoon cornstarch

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1/2 teaspoon baking soda

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1/4 teaspoon kosher salt

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6 1/2 ounces semi-sweet chocolate chips

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