Thick and Chewy Chocolate Chip Cookies
"Nowadays, chocolate chip cookies sold in gourmet shops and cafés always come jumbo-sized (think saucer plate). These cookies are incredibly appealing and satisfying—thick and chewy rounds loaded with as many chocolate chips as they can hold. We wanted our own version that retained the soft and… read more..."
INGREDIENTS
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2 1/8 cups bleached all-purpose flour (10 2/3 ounces)
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1/2 teaspoon table salt
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1/2 teaspoon baking soda
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12 tablespoons unsalted butter (1 1/2 sticks), melted and cooled slightly
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1 cup brown sugar (light or dark), 7 ounces
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1/2 cup granulated sugar (3 1/2 ounces)
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1 large egg
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1 large egg yolk
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2 teaspoons vanilla extract
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1 - 2 cups chocolate chips or chunks (semi or bittersweet)
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