Thick & Chunky Tomato Sauce With Veggies (Crock Pot) Recipe - Food.com

"Lots of vegetables gives this sauce a meat sauce look but isn't. I had friends come over while it was cooking and taste it a thought it was a meat sau..."

INGREDIENTS
3 -4 tablespoons olive oil
1 onion, diced
1 carrot, diced
6 garlic cloves, minced
1 stalk celery, diced
1 pepper, diced
1 large eggplant, peeled and diced
1 large portabella mushroom, gills removed and diced
3 (28 ounce) cans crushed tomatoes
2 tablespoons dried Italian herb seasoning
1 tablespoon sugar
1 teaspoon salt
1 teaspoon pepper
4 fresh basil leaves, roughly torn
1 tablespoon fresh parsley, roughly torn
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