"These Flaky Apple Pie Bars are so tender and delicious! You can make these for dessert so quickly and there's no need for complicated pie crust rolling! APPLE PIE MADE EASY WITH A SHORTBREAD CRUST..."
INGREDIENTS
•
2 ½ cups of all-purpose flour
•
2 tablespoons of granulated sugar
•
1 cup of butter (cold and cubed)
•
2 egg yolks
•
½ cup of milk
•
8 small Granny Smith apples (peeled, cored, and thinly sliced)
•
½ cup of granulated sugar
•
¼ cup of brown sugar (packed)
•
1 teaspoon of ground cinnamon
•
Reserved dough from crust preparation
•
2 tablespoons of all-purpose flour
•
1 tablespoon of granulated sugar
•
1 tablespoon of brown sugar
•
½ cup of crushed pecans