These Tiramisu Cookie Cups Have A Boozy Mascarpone Filling
"These cookie cups have all of the classic tiramisu flavors with none of the heavy lifting...."
INGREDIENTS
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1 c. (2 sticks) unsalted butter, softened, plus more for greasing
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1 c. (215 g.) packed brown sugar
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1/2 c. (100 g.) granulated sugar
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2 large eggs
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1 tsp. pure vanilla extract
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1 c. (120 g.) all-purpose flour
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2 tsp. espresso powder
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1 tsp. baking powder
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1 tsp. kosher salt
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1 c. (170 g.) espresso chips (such as Nestlé)
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1/2 c. (85 g.) semisweet chocolate chips
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1 1/2 c. heavy whipping cream
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1 (8-oz.) container mascarpone, room temperature
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1/4 c. coffee-flavored liqueur (such as Kahlúa)
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2 tbsp. powdered sugar
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1 tsp. pure vanilla extract
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Pinch of kosher salt
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Cocoa powder, for dusting
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