"Inspired by Magnolia Bakery's banana-pudding cookies, this recipe is easy to follow and tastes just as good...."
INGREDIENTS
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2 sticks (1 cup) unsalted butter, room temperature
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3/4 cups + 2 tablespoons dark brown sugar
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2 tablespoons white sugar
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1 egg
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1 teaspoon vanilla extract
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1/4 cup mashed banana
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2 1/3 cups all-purpose flour
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1/4 cup vanilla wafer crumbs
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1 teaspoon baking soda
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1/2 teaspoon baking powder
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3.4-ounce box banana cream pudding mix
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Pinch of salt
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3/4 cups white chocolate chips