These Salisbury Steak Meatballs Are the Best Comfort Food

"Your family will adore this meal...."

INGREDIENTS
2 lb.

ground beef

3/4 c.

seasoned breadcrumbs

1/4 c.

brown mustard

1/4 c.

ketchup

1 tsp.

powdered beef base or crumbled beef bouillon cubes

1 tbsp.

Worcestershire sauce

1/2 tsp.

salt

1/2 tsp.

black pepper

1

whole half stick (1/4 Cup) Land O' Lakes salted butter

1

whole large onion, halved and sliced

2 1/2 c.

beef broth

1 tbsp.

Worcestershire sauce (addition)

1 tbsp.

ketchup (additional)

2 tbsp.

cornstarch mixed with a little beef broth to make a thin paste

1 tsp.

kitchen bouquet (optional)

1 lb.

egg noodles, cooked to al dente and drained

Minced fresh parsley

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