These Oven-Roasted Dill Pickle Potato Chips Are A Home Run

"Name a more perfect snack. We'll wait...."

INGREDIENTS
2

russet potatoes, thinly sliced

2 c.

pickle brine

2 tbsp.

olive oil

1 tbsp.

freshly chopped dill, plus more for garnish

1 tsp.

garlic powder

1/2 tsp.

onion powder

1/2 tsp.

crushed red pepper (optional)

Kosher salt

Freshly ground black pepper

Ranch, for dipping

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