INGREDIENTS
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2 small sweet potatoes
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1 tablespoon olive oil
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1/4 teaspoon salt
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1/4 teaspoon pepper
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1 teaspoon paprika
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1 teaspoon garlic powder
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1 skinless chicken breast
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2 cups black beans
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1 jalapeño (optional)
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1/2 cup low fat cheese
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1/2 avocado
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Pico de gallo (optional)
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Green onion, for garnish