These Crave-Worthy Gingersnap Cookies are Perfect for the Holidays

Name: These Crave-Worthy Gingersnap Cookies are Perfect for the Holidays
Ingredients: 2 1/4 cups (309g) all-purpose flour; 2 tsp baking soda; 2 3/4 tsp ground ginger; 1 1/2 tsp ground cinnamon; 1/2 tsp ground cloves; 1/8 tsp cayenne pepper; 1/2 tsp salt; 1/2 cup (112g) unsalted butter, room temperature; 3/4 cup (224g) packed dark brown sugar; 1/4 cup (60ml) unsulphured molasses; 1 large egg; 1 tsp vanilla extract; 1/3 cup (69g) sugar, for rolling

"These easy homemade Gingersnap Cookies are full of warm spices with a peppery kick! You can make them as chewy or crispy as you like – either way, they'll be your new obsession...."

INGREDIENTS

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2 1/4 cups (309g) all-purpose flour

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2 tsp baking soda

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2 3/4 tsp ground ginger

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1 1/2 tsp ground cinnamon

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1/2 tsp ground cloves

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1/8 tsp cayenne pepper

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1/2 tsp salt

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1/2 cup (112g) unsalted butter, room temperature

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3/4 cup (224g) packed dark brown sugar

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1/4 cup (60ml) unsulphured molasses

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1 large egg

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1 tsp vanilla extract

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1/3 cup (69g) sugar, for rolling

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