These Charleston crab cakes are simply bursting with fresh crab meat

Name: These Charleston crab cakes are simply bursting with fresh crab meat
Ingredients: 1 pound crab meat; 1 egg white; 1/2 lemon, zested and juiced; 1 tablespoon chopped chives; 1 tablespoon thyme leaves; 1/2 cup mayonnaise; 2 tablespoons fresh breadcrumbs; Salt and freshly ground white pepper; Butter or olive oil, to cook; 1/2 cup extra virgin olive oil; 6 shrimp, peeled and de-veined, cut into thin strips; 10 red pear tomatoes; 10 yellow pear tomatoes; 2 limes, juiced; 2 shallots, finely chopped; 2 tablespoons fresh dill

"Top fresh crab cakes with a zesty shrimp and tomato sauce and fresh herbs...."

INGREDIENTS

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1 pound crab meat

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1 egg white

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1/2 lemon, zested and juiced

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1 tablespoon chopped chives

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1 tablespoon thyme leaves

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1/2 cup mayonnaise

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2 tablespoons fresh breadcrumbs

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Salt and freshly ground white pepper

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Butter or olive oil, to cook

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1/2 cup extra virgin olive oil

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6 shrimp, peeled and de-veined, cut into thin strips

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10 red pear tomatoes

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10 yellow pear tomatoes

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2 limes, juiced

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2 shallots, finely chopped

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2 tablespoons fresh dill

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