These Boozy Pecan Pie Cupcakes >>> Actual Pecan Pie, TBH
"Two words: Whiskey. Buttercream...."
INGREDIENTS
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2/3 c.
•
hot water
1 tbsp.
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instant espresso powder
1 1/2 c.
•
all-purpose flour
3/4 c.
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unsweetened cocoa powder
1/2 tsp.
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baking soda
1/2 tsp.
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baking powder
1/2 tsp.
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kosher salt
2
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large eggs
2/3 c.
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whole milk
1/3 c.
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vegetable oil
1 tsp.
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pure vanilla extract
1 1/2 c.
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granulated sugar
2 tbsp.
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butter
1/4 c.
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packed brown sugar
1/2 tsp.
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ground cinnamon
3 tbsp.
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heavy cream
1 c.
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chopped pecans
1 c.
•
(2 sticks) butter, softened
1/2 c.
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packed brown sugar
4 c.
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powdered sugar
1 tsp.
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pure vanilla extract
1/2 tsp.
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kosher salt
3 oz.
•
whiskey
Ground cinnamon, for garnish
Whole pecans, for garnish
Comments & Reviews
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