These 4-Ingredient Buttery French Pastries Are Totally Worth the Effort

Name: These 4-Ingredient Buttery French Pastries Are Totally Worth the Effort
Ingredients: 1 cup water, room temperature; 2 teaspoons active dry or instant yeast; 2 3/4 cups all-purpose flour, divided; 1 teaspoon kosher salt; 8 ounces (2 sticks) cold salted butter, plus extra to grease the pans (See Recipe Note); 1 1/2 cups sugar, divided, plus extra for shaping the pastries

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INGREDIENTS

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1 cup water, room temperature

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2 teaspoons active dry or instant yeast

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2 3/4 cups all-purpose flour, divided

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1 teaspoon kosher salt

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8 ounces (2 sticks) cold salted butter, plus extra to grease the pans (See Recipe Note)

•

1 1/2 cups sugar, divided, plus extra for shaping the pastries

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