"The very best oatmeal raisin cookies EVER! So soft and chewy. Plump the raisins and add molasses! I promise you won't be wishing the raisins were chocolate...."
INGREDIENTS
•
1 cup (2 sticks) butter, softened
•
1 cup brown sugar
•
3/4 cup granulated sugar
•
2 large eggs
•
2 teaspoons vanilla extract
•
1 tablespoon molasses
•
2 and 1/2 cups all-purpose flour, spooned and leveled
•
1 and 1/2 teaspoons baking soda
•
1 teaspoon kosher salt
•
1 and 1/2 teaspoons cinnamon
•
1/4 teaspoon nutmeg
•
1 cup quick oats
•
1 cup old fashioned rolled oats
•
1/2 cup chopped walnuts, toasted (optional)
•
1 and 1/2 cups raisins