The Very Best Crispy Waffles (for Two)

"If you’re a fan of crispy waffles, these are the best waffles in existence. They come out beautifully golden with a crispy, crunchy exterior and light and fluffy insides every time...."

3/4 cup (90g) all-purpose flour (measured by weight or using the spoon and sweep method*)
1/4 cup (30g) corn starch
1 tablespoon (12g) granulated sugar
1/2 teaspoon baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
1 cup buttermilk
1/3 cup vegetable oil
1 large egg
3/4 teaspoon vanilla extract
Melted butter (optional for serving)
Syrup (optional for serving)
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