The Very Best Blueberry Muffins

Name: The Very Best Blueberry Muffins
Prep time: 10 min
Cook time: 30 min
Yield: 24 muffins
Ingredients: 2 1/4 cups flour ( I use Bob's Red Mill Organic All-Purpose Flour); 1 cup granulated sugar; 2 teaspoons baking soda; 1 teaspoon baking powder; 1/8 teaspoon salt; 3 large eggs, at room temperature; 1 cup canola oil; 1 teaspoon vanilla extract; 1 tablespoon lemon zest; 2 cups fresh blueberries; 2 tablespoons turbinado sugar (or granulated sugar), for sprinkling

The Very Best Blueberry Muffins was pinched from <a href="http://thesuburbansoapbox.com/2016/01/11/the-very-best-blueberry-muffins/" target="_blank">thesuburbansoapbox.com.</a>

INGREDIENTS

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2 1/4 cups flour ( I use Bob's Red Mill Organic All-Purpose Flour)

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1 cup granulated sugar

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2 teaspoons baking soda

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1 teaspoon baking powder

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1/8 teaspoon salt

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3 large eggs, at room temperature

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1 cup canola oil

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1 teaspoon vanilla extract

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1 tablespoon lemon zest

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2 cups fresh blueberries

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2 tablespoons turbinado sugar (or granulated sugar), for sprinkling

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