The Ultimate Southern Fried Chicken

The Ultimate Southern Fried Chicken was pinched from <a href="http://www.foodandwine.com/recipes/the-ultimate-southern-fried-chicken" target="_blank">www.foodandwine.com.</a>

"This fried chicken from chef Shaun Doty of Bantam + Biddy in Atlanta is a no-fail, no-fuss version of classic fried chicken with a perfectly crunchy seasoned crust (the trick is the cornstarch) and juicy meat...."

INGREDIENTS
6 large eggs
Kosher salt
3 cups all-purpose flour
1/2 cup cornstarch
1 1/2 tablespoons garlic powder
1 teaspoon paprika
1 teaspoon crushed red pepper
Freshly ground black pepper
One 3 1/2-pound chicken, cut into 8 pieces
Vegetable oil, for frying
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