The Ultimate Peanut Butter Chocolate Cake
"If you can't get enough of the chocolate and peanut butter combo, this cake is for you. Chocolate cake is frosted with creamy peanut butter frosting and topped with a silky chocolate ganache and TONS of peanut butter candies. Get your stretchy pants on and grab a big glass of milk - and enjoy! Recipe source: Slightly adapted from Make Bake Celebrate..."
INGREDIENTS
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3 cups sugar
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2 and ⅔ cups all-purpose flour
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1 and ⅓ cups cocoa powder
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2 and ¼ teaspoons baking powder
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2 and ¼ teaspoons baking soda
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1 and ½ teaspoons salt
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3 eggs
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1 and ½ cups milk
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¾ cup vegetable oil
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1 Tablespoon vanilla extract
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1 and ½ cups boiling water
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1 cup (2 sticks) unsalted butter, softened but cool
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8 oz (1 box) cream cheese, at room temperature
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1 teaspoon vanilla extract
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1 and ¼ cup peanut butter
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4 cups confectioners' sugar
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¼ cup heavy cream
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4 ounces semi-sweet chocolate
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4 ounces (1/4 cup) unsalted butter
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Chopped Reeses Peanut Butter Cup Candies (I used one bag of bite-size and 8 full-size cups)
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