The Ultimate Pasta e Fagioli Soup!

Name: The Ultimate Pasta e Fagioli Soup!
Ingredients: 2- 1Tbsp olive oil; 1 1/2 lbs ground beef (lean); 1 1/2 C yellow onion (chopped); 2 medium carrots, diced (1 cup); 3 stalks celery, diced (1 cup); 3 TBSP garlic (minced); 3 cans tomato sauce (8 oz); 2 cans chicken broth (14.5 oz); 1/2 C water (more as desired); 1 can fire roasted diced tomatoes (15 oz); 2 tsp sugar; 1 1/2 tsp dried basil; 1 tsp dried oregano; 3/4 tsp dried thyme; 1/2 tsp dried marjoram; Salt and black pepper; 1 1/2 C dry ditalini pasta; 2 cans dark red kidney beans(15 oz) (drained and rinsed); 2 cans great northern beans (15 oz) (drained and rinsed); Shredded Parmesan cheese (enough per serving)

INGREDIENTS

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2- 1Tbsp olive oil

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1 1/2 lbs ground beef (lean)

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1 1/2 C yellow onion (chopped)

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2 medium carrots, diced (1 cup)

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3 stalks celery, diced (1 cup)

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3 TBSP garlic (minced)

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3 cans tomato sauce (8 oz)

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2 cans chicken broth (14.5 oz)

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1/2 C water (more as desired)

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1 can fire roasted diced tomatoes (15 oz)

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2 tsp sugar

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1 1/2 tsp dried basil

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1 tsp dried oregano

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3/4 tsp dried thyme

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1/2 tsp dried marjoram

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Salt and black pepper

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1 1/2 C dry ditalini pasta

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2 cans dark red kidney beans(15 oz) (drained and rinsed)

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2 cans great northern beans (15 oz) (drained and rinsed)

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Shredded Parmesan cheese (enough per serving)

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