The Ultimate Greek Salad

Name: The Ultimate Greek Salad
Ingredients: Dressing; 6 tablespoons olive oil; 1 1⁄2 tablespoons fresh lemon juice; 1 tablespoon red wine vinegar; 2 garlic cloves, minced; 1 teaspoon dried oregano (Mediterranean is best); Salad; 1 head lettuce, torn into bite-size pieces ((I use Romaine); 3 large plum tomatoes, seeded and coarsely chopped; 1 English cucumber, peeled and coarsely chopped (the long, thin, almost seedless ones); 1 medium red onion, cut into thin rings and soaked for 10 minutes in a small bowl of ice water to make it less sharp; 1 small green pepper, cut into thin rings; 3⁄4 cup kalamata olive; 3⁄4 cup crumbled feta cheese

The Ultimate Greek Salad was pinched from <a href="http://www.food.com/recipe/the-ultimate-greek-salad-90975" target="_blank">www.food.com.</a>

INGREDIENTS

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Dressing

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6 tablespoons olive oil

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1 1⁄2 tablespoons fresh lemon juice

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1 tablespoon red wine vinegar

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2 garlic cloves, minced

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1 teaspoon dried oregano (Mediterranean is best)

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Salad

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1 head lettuce, torn into bite-size pieces ((I use Romaine)

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3 large plum tomatoes, seeded and coarsely chopped

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1 English cucumber, peeled and coarsely chopped (the long, thin, almost seedless ones)

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1 medium red onion, cut into thin rings and soaked for 10 minutes in a small bowl of ice water to make it less sharp

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1 small green pepper, cut into thin rings

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3⁄4 cup kalamata olive

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3⁄4 cup crumbled feta cheese

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