The Ultimate Gluten Free, Paleo & Keto Chocolate Cake | gnom-gnom

Name: The Ultimate Gluten Free, Paleo & Keto Chocolate Cake | gnom-gnom
Ingredients: 48 g almond flour; 30 g golden flaxseed meal (finely ground); 1 teaspoon baking powder; 70 g unsalted grass-fed butter (or 4 TBS coconut oil + 1 TBS coconut cream); 1/3-1/2 cup xylitol (*or coconut sugar if paleo (we use 1/3 cup)); 40 g cocoa powder (**); 1/4 teaspoon kosher salt; 1/2 teaspoon espresso powder (or instant coffee (optional)); 2 eggs (at room temperature***); 227 g unsalted grass-fed butter (at room temperature); 227 g cream cheese (at room temperature); 6-12 tablespoons powdered xylitol (to taste); 2-6 tablespoons cocoa powder (to taste); 1/2 teaspoon espresso powder (or instant coffee (optional)); pinch kosher salt

"Incredibly moist and intensely chocolatey, this is the ultimate gluten free, paleo and keto chocolate cake. Plus, it's super easy to whip up!..."

INGREDIENTS

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48 g almond flour

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30 g golden flaxseed meal (finely ground)

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1 teaspoon baking powder

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70 g unsalted grass-fed butter (or 4 TBS coconut oil + 1 TBS coconut cream)

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1/3-1/2 cup xylitol (*or coconut sugar if paleo (we use 1/3 cup))

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40 g cocoa powder (**)

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1/4 teaspoon kosher salt

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1/2 teaspoon espresso powder (or instant coffee (optional))

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2 eggs (at room temperature***)

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227 g unsalted grass-fed butter (at room temperature)

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227 g cream cheese (at room temperature)

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6-12 tablespoons powdered xylitol (to taste)

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2-6 tablespoons cocoa powder (to taste)

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1/2 teaspoon espresso powder (or instant coffee (optional))

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pinch kosher salt

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