"The ultimate light and fluffy dinner rolls, made with yeast for a classic holiday side dish. Top them off with some whipped honey butter!..."
INGREDIENTS
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1 cup whole milk, warmed to 105-110 F degrees
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2 1/4 tsp active dry yeast
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1/2 tsp granulated sugar
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1/3 cup honey
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1 large whole egg
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1 egg yolk
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1/4 cup butter, melted and cooled slightly
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1/2 - 3/4 tsp kosher salt
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3 1/2 cups bread flour
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1/2 cup unsalted butter, softened completely to room temperature
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1/4 cup honey