THE ULTIMATE APPLE DUMPLING
"I learned how to make these from a chef, named John, and he certainly knew what he was doing! They are easy, and oh, so delicious. Serve warm with a topper of whipped cream or lite cool whip. They are better than apple pie! Definitely company worthy! I am happy to share my recipe with you! Enjoy!..."
INGREDIENTS
•
4 granny smith apples -- or one apple per person, medium size apples, peeled and cored
•
pie dough, your own recipe or store bought
•
(a package of 2 pie crusts makes 4 dumplings)
•
**********************
•
filling:
•
1/2 cup sugar
•
1 1/2 teaspoons cinnamon
•
pinch nutmeg
•
1 teaspoon butter
•
***********************
•
syrup:
•
1 cup sugar
•
2 cups water
•
3 tablespoons butter
•
1/4 teaspoon cinnamon
Comments & Reviews
Just A Pinch Sweepstakes