"The Summer Pasta Salad" with Summer Squash, Tomatoes, and Lemon Shallot Dressing

Name: "The Summer Pasta Salad" with Summer Squash, Tomatoes, and Lemon Shallot Dressing
Ingredients: 2 shallots, very thinly sliced; 3 tablespoons capers, chopped; Zest and juice of 1 lemon; 1/2 cup olive oil; Kosher salt; Freshly ground black pepper; 2 summer squash (zucchini or yellow squash), cut into ½-inch rounds; 2 tablespoons olive oil; 1/2 cup cherry tomatoes, halved; 1 pound orecchiette pasta; 1/4 cup feta cheese, crumbled; 2 tablespoons mint leaves, roughly torn; Kosher salt

"We've deemed this refreshing pasta salad the ultimate summer pasta salad. It's chock-full of summery produce like squash and cherry tomatoes and topped with a lemon shallot dressing that might make its way onto your menu year-round...."

INGREDIENTS

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2 shallots, very thinly sliced

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3 tablespoons capers, chopped

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Zest and juice of 1 lemon

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1/2 cup olive oil

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Kosher salt

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Freshly ground black pepper

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2 summer squash (zucchini or yellow squash), cut into ½-inch rounds

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2 tablespoons olive oil

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1/2 cup cherry tomatoes, halved

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1 pound orecchiette pasta

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1/4 cup feta cheese, crumbled

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2 tablespoons mint leaves, roughly torn

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Kosher salt

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