"I'm going to teach you how to make super tender, smoky BBQ slow cooker pulled pork in under 10 minutes of prep to cooking time...."
INGREDIENTS
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5 pound pork shoulder (or pork butt)
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1/3 cup Texas BBQ Dry Rub (link to homemade Texas BBQ Dry Rub in notes or your favorite brand of rub)
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1/2 cup onion (yellow or white, finely chopped)
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1 tablespoon garlic (minced)
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6 ounces tomato paste
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2 tablespoons apple cider vinegar
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1/3 cup honey
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2 tablespoons Worcestershire sauce
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1 teaspoon liquid smoke