"This light, bright, lemony cake is perfect for celebrating any occasion...."
INGREDIENTS
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1½ cups (3 sticks) unsalted butter, room temperature
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3 cups granulated sugar
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1 teaspoon salt
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5 large eggs, room temperature
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3 cups sifted cake flour
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1/2 cup lemon-lime soda, preferably 7UP, room temperature
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1 tablespoon lemon extract
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1 cup powdered sugar
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3 tablespoons lemon-lime soda, preferably 7 Up
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1/2 teaspoon lemon extract