The Sarge's Goetta - German Breakfast Treat
""This is of German origin, and I have never seen it anywhere except in the Greater Cincinnati Metro area. I typically make this once a year when winter is coming. To serve, slice into thin slices and fry like bacon."..."
INGREDIENTS
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3 quarts water
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2 tablespoons salt
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2 teaspoons ground black pepper
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5 cups steel cut oats
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2 pounds ground beef
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2 pounds ground pork sausage
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2 large onions, finely chopped
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1/4 cup cooking oil
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